The fish oils used in OmegaBrite originate from sardines and anchovies from the cold, clean waters off the coast of

OmegaBrite starts from small anchovies and sardines off the coast of Chile and Peru. The oil from these small, pure

As part of our strict quality control program, we test every batch of OmegaBrite for dioxins, PCB's, Mercury and other

Oxidization can affect the taste and smell of omega-3 oil. OmegaBrite takes great care to prevent oxidation. From using cooling

No, however we are the members of the IFOS program.

OmegaBrite is tested at key points during the manufacturing process to ensure purity and omega-3 concentration. The finished product is